Rabbit Slaughterhouse in Kenya Offering The Best Prices

Find the best rabbit slaughterhouse in Kenya that offers high payment to rabbit farmers and affordable prized to consumers. The rabbit buying price for live or dead weight has been discussed. More befits of rabbit slaughter house has been covered.

Rabbit slaughterhouse in Kenya has been a major ready market for most farmers. Formerly, the slaughterhouses were not considered exclusively for rabbit farming. Since discovering the essence of rabbit meat, the emergence of several has been on the rise.

Rabbit farming in Kenya has for a long time been overlooked. Most of the rabbit farmers preferred maintaining the practice on a small-scale basis. Therefore, the most-traded rabbits over the years have been the local Kenyan indigenous species.

Rabbit farmers have had their rabbit market targeted to local individual consumers. A few hotels and restaurants had minimal orders of rabbit meat. Farmers also benefited from orders by special ceremonial parties which were irregularly placed.

List Of Slaughterhouses In Kenya

1. RABAK

The Rabbit Breeders Association of Kenya (RABAK) is an established company founded on 27^th January 2010 with an objective of slaughtering rabbits and delivering to consumers. The company’s headquarters is in Thika but has over 600 rabbit slaughter houses across the country.

RABAK is registered with GSI and is KEBS certified. A single slaughterhouse slaughters an average of 200 rabbits per day and at times orders may reach 950 rabbits per day. As a result, they need serious rabbit farmers who can supply them with as many rabbits as they can to meet the high market demands.

Branches Of RABAK

The company has established rabbit slaughterhouses for their farmers in different areas, including;

Nairobi county
Kiambu county
Murang’a county
Nyeri county
Embu county
Machakos county
Nakuru county
Meru county
Mombasa county

RABAK Payment To Rabbit Farmers

The gap between the demand for rabbit meat in the Kenyan market and the supply of the same product by farmers is still wanting. Although rabbit farming has greatly improved in relation to the past few decades, more farmers are called on board to help fill the gap.

Rabbits are required to be delivered life to Thika slaughter house on Wednesdays. Farmers are required to confirm delivery by Monday afternoon for planning purposes.

Note that all payments are done via Mpesa.

Payments to Farmers for Rabbit Delivery to the slaughter house is Ksh. 400/= per Kg of Meat (Dead weight) or in buckets Ksh. 200/= per Kg (Life Weight)

Cost of breeds is Ksh. 3500 per rabbits

RABAK Lawful Operation

The company is operating legally in Kenya and abides by all the laws laid down by:

KEBS
Kenya Industrial Development Institute
Municipal Council
Ministry of Livestock
Leather Development Council
Ministry of Agriculture
World Bank- Funded Rabak through MSMECP, among others.

Establishment Of Rabbit Slaughterhouse

Rabbit farming has recorded several testimonials from farmers across the country to have low production costs. However, there have been complaints repeatedly about penetration into the market as the business is no solid market links.

Through the ministry of agriculture, the government of Kenya has created several support systems to enhance the growth and expansion of the business. The establishment of the slaughterhouses in different major rabbit production centers has been one of the strategies applied.

Rabbit farmers within the access of the slaughterhouses have been able to link their rabbits to readily available markets and make profitable returns in a single order. Most farmers have been able to go into a commercial production system due to assured markets from the slaughterhouses within their reach.

9 Benefits Of Rabbit Slaughterhouse

1. Improved Chain Of Distribution

By establishing the slaughterhouses, the distribution chain has greatly been improved from the point of production to the final consumer. Major consumers such as the high-ranking hotels (3, 4, and 5 stars), local restaurants, and individual consumers can easily locate the rabbit slaughterhouses for purchases.

Likewise, the employees in the slaughterhouses can easily contact reliable consumers for deliveries.

2. Ready Market

Farmers in rabbit production industries have fewer worries about marketing strategies and expenditures. The slaughterhouses provide readily available markets that promote larger sales within a single order.

3. Rabbit Commercialization

Most farmers reared rabbits mostly for passion and domestic purposes only. The establishment of slaughterhouses has enabled them to expand the rabbit business to commercial production.

Several farmers have used rabbit farming as a serious income-generating activity to add to their monthly incomes.

4. Improved Kenya’s Marketing Structure

Kenya has emerged among to top East African countries in rabbit farming. The government has mothered specific breeding and distribution rabbit centers in its neighboring countries.

Slaughterhouses in such localities have improved the rabbit markets, hence improve the socio-economic status of the country.

5. Improved Infrastructure

For easier access to slaughterhouses by farmers and consumer points by the distributers, the government has ensured good transport and communication networks. The system has led to more accessible outreach and delivery of fresh products, with costs on maintenance of the transport system.

6. Creation Of Employment Opportunities

The need to find skilled and qualified personnel, among other casual laborer’s, working in different slaughterhouses has helped reduce unemployment in Kenya. The employees have been able to cater to the basic needs of their family members hence improved lifestyle.

7. Improved Education System

Particular fields of specialty have improved for accurate procedure handling. The qualified, skilled laborers from such areas graduate to merit in business by offering their services in the slaughterhouses.

The growth of research centers through exotic rabbit farming has improved food handling, especially rabbit meat. Discoveries from the research centers on the nutritional quality of rabbit meat over other white meats have improved the hotel industry centers.

8. Industrialization

The country has experienced a revolution in the emergence of other production industries, consolidating with the slaughterhouses for rabbit products. Dog feeds companies collect rabbit parts such as legs and heads for production of special dog meal.

Clothe, and textile companies have shown interest in utilizing rabbit skin and fur to produce durable and expensive clothes, among other wears. Such wears include; shoes, belts, coats, hats, wallets, carrier bags, and wristwatches.

9. Trainings And Seminars

Through the ministry of agriculture, the government has taken advantage of the rabbit slaughterhouses to reach rabbit farmers from all over for essential education. Special training and seminars are offered to potential farmers free of charge on rabbit farming to better quality production.

Conclusion

Rabbit slaughterhouses in Kenya have improved the rabbit trading system. The government of Kenya has supported the rabbit farmers by availing ready markets through the slaughterhouses. Resultantly, rabbit farming in Kenya has grown commercially, improving the country’s socio-economic status.

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